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GT Food Specialties
Fresh, Natural Artisan Foods |
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AJEEKA™
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"A new way to add flavor and
excitement to the gluten-free diet..." If you like red bell peppers... And you like garlic... You're going to LOVE AJEEKA™ The new, gluten-free, all natural, refrigerated condiment, that adds exciting flavor to a wide variety of food. |
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| WHAT IS AJEEKA™ | ||
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"A red bell pepper and garlic condiment All natural. No preservatives Low calorie. Low sodium. Gluten free The flavor is fresh, bright, and unique Made one batch at a time" |
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AJEEKA™ is a condiment, made from the highest quality red bell peppers, garlic, and red hot chili peppers. It's a condiment that is packed with flavor and goes with a wide variety of foods. We use only premium grade peppers and garlic to make AJEEKA™. It's made raw. Packaged raw. Then immediately chilled. Never heated or cooked. Manufactured by GT Food Specialties, LLC of Traverse City, Michigan we make AJEEKA™ batch by individual batch. It is an artisan, handmade food, made to stringent quality and safety standards. We follow FDA guidelines, and are licensed by the Michigan Department of Agriculture. When you buy AJEEKA™, you know you are buying a high quality food product. It's also a labor of love. In many respects, Ajeeka is a “superfood”. Besides the delicious, not too spicy flavor, it’s packed with nutrition. One serving gives you 25% of your daily vitamin C, 8% of your vitamin A, plus B6, folate, lycopene, and it’s gluten free. And this is all with only 5 calories per serving. One of the things that make it so nutritious is that there is no heat or cooking involved in its production. When you eat Ajeeka you’re eating a raw, fresh food product. Ajeeka is a multi-purpose condiment that enhances the flavors of a wide variety of foods. Mix equal parts of Ajeeka and your favorite salad oil to make a gourmet salad dressing. Plate your scrambled eggs or omelet, and then place a small topping of Ajeeka in the middle. The presentation and flavor will be extraordinary. Ajeeka goes equally well on hamburgers, hot dogs, and sandwiches. It gives pasta dishes, stir fries, soups, BBQ sauces, and marinades that gourmet touch. Or, you can just eat it on a cracker with cream cheese, goat cheese, or hummus. A red pepper piquant, garlic, mildly spicy condiment that makes sandwiches shine, soups slurp, and sauces succeed. With fresh vegetable goodness in every tasty bite. |
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